Spaldwick Community Primary School

 

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Community information

 

Friends of Spaldwick School

Look on FOSS webpage for the photos of the Committee

 Playtimes web link with details of their BREAKFAST CLUB.  Sections of the Playtimes website are currently being updated.

After School Club S- CLUB Dates for this academic year

Spaldwick Community Room Users Association

Spaldwick Welcome Club

Spaldwick Website

Spaldwick School Clubs

 

Photo Gallery 2010-2011

 

Photo Gallery 2009-2010

 

Photo Gallery 2008-2009

 

Ground Development -Lets get growing

 

Pupil Voice - Fruity Tooties, Hoots Parliament, Play leaders, Sound Squad & Flower Power

 

 

Music at Spaldwick School

Look at the Summer term events photos

 

Homework Page

AUTUMN

term homework information here

Spaldwick School  Challenge  Page

Star Challenge... information now on this page. Star Challenge games!

 

 

NEW BIRDCAM Up and running!

 

Where are they now?   - BRAND NEW NEWS -  updates from friends abroad. 

 

 

School Lunch Menus

www.myschoollunch.co.uk/cambridgeshire

Hinchingbrooke Secondary School

 

Email staff
 

PARENT INFORMATION

 

Medicines in School

NEW parental consent form

 

Holiday Absence

Letter MAY08

 

Latest Clubs Letter

AUTUMN  clubs letter here
 

PPA time in School Page

 

Latest School newsletters

September  Newsletter

 

Uniform Ordering  On-line Information

Small charge for orders 

 

Internet Safety. Parent's information.

Updated document MAY 09

 

Charging Policy

January 2010

 

Governors page

 

 

 

 

 

Mobile research from Sound Partners

 School lunch

There will be occasionally some changes to these menus, but most choices will be available.

         

Spring Term 2007

Bread is served as an extra item in addition to potatoes/rice/pasta.  A vegetarian option is available everyday. 

Also available is a salad selection, fresh fruit, plain milk or fruit juice

      

What's for lunch?

 

 

 Active link from Monday April 14th Link to Cambridgeshire School Meals website

 

Containing information on the menus available as well as lots of healthy eating facts and food technology activities

 

 

Weeks Commencing: Monday 1st January, 21st January, 18th February, 10th March.

 

Monday Tuesday Wednesday Thursday

Friday

 

Main Dishes

Main Dishes

Main Dishes

Main Dishes

Main Dishes

Turkey & Leek pie & gravy

Macaroni cheese

Tuna salad

 

Creamed potatoes

 

Broccoli ,  Savoury tomatoes,  peas

 

Salmon & pasta bake

Beef/lamb stew & dumplings

Ham salad

   

Garlic bread,      new potatoes

             

Salad,       broad beans, cauliflower

 

Sausage plait                 

Broccoli & potato pie

Turkey salad

 

Jacket wedges French bread

 

Baked beans,    Roast vegetables

 

Roast beef, Yorkshire pudding & gravy (or gammon)Cheese quiche

Smoked mackerel salad

 

Roast/creamed potato

 

Green beans, sweetcorn

        

Breaded fish & tomato sauce

Sweet & sour pork/vegetables

Egg salad

 

Jacket potato rice

 

        Peas ,         carrots

                         

 

Desserts

Desserts

Dessert

Desserts

Desserts

Apple crisp & custard

Cheese & biscuits & grapes

Gainsborough tart & custard

Ice cream & peaches

Fruit iced smoothie

Lemon love cake &  custard

Apple sultana cake & custard

Fresh fruit salad

Cornflake tart & custard

Date & honey bar & milk

 

 

 

 

 

 

  

 

Weeks Commencing: 7th January, 28th January, 25th February, 17th March

   

Monday Tuesday Wednesday Thursday Friday

Main Dishes

Main Dishes

Main Dishes

Main Dishes

Main Dishes

Country Turkey casserole

Cheese & potato pie

Egg salad

 

Creamed potatoes,

 Garlic bread

      

Sweetcorn,     Broccoli,

savoury tomatoes

Beef (lamb) shepherds pie & gravy

Vegetable pasta bake

Tuna salad

 

New potatoes

         

 

Carrots,   

green beans

Wholemeal pizza

 

Beef chilli

Ham salad

          

 Jacket potato      Rice

 

 

Baked beans,

trio of              vegetables         

 

            

 

Roast pork, apple sauce & gravy   

Country vegetable pie

Turkey salad

 

Roast/creamed potato

 

 

Roast parsnips

 

Cauliflower

Fish fingers & tomato sauce

Pasta Neapolitan

Cheese salad

 

 

Jacket wedges

French bread

 

Peas,

 carrots

Desserts

 

Desserts

Desserts Desserts Desserts
Norwegian spice cake & custard

Fruit yoghurt

Lemon crunch pie & custard

Rice pudding & sultanas

Fresh fruit salad

Gingerbread & custard

Apple & banana muffin & milk

Rhubarb crumble & custard

Chocolate sponge & chocolate sauce

Rock bun & milk

 

 

 

  

Week Commencing: 14th January, 4th February, 3rd March

 

Monday Tuesday

Wednesday

Thursday Friday

Main Dishes

Main Dishes Main Dishes Main Dishes Main Dishes

Beef Bolognese Sauce.

Vegetable Mexican wraps

 

 

 

Tuna Salad

 

 

 

Spaghetti

Garlic bread

 

Green beans

Sweetcorn

 

Salmon fishcakes & tomato sauce

Italian meatballs

 

 

Broccoli Quiche salad

 

Chips

Tagliatelle

 

Peas

Carrots

Pork sausages

Pasta jumblie

 

 

 

 

 

 

Cheese salad

 

                          

 

Jacket potato

 

 

Baked beans

Roasted vegetables

Roast turkey, stuffing   & gravy           Cauliflower  Cheese

                                

Egg salad

 

Roast/creamed potatoes

Cabbage    Sweetcorn         Savoury tomatoes

Lamb lasagne

Vegetable jalousie slice

 

                              

 

 

Ham salad

 

 

 

 

New potatoes

 

Salad

Carrots

Cauliflower

Desserts

Desserts

Desserts

Desserts

Desserts

Eve's pudding & custard

Flapjack & milk

Pear, ice cream & chocolate sauce (Pancake, pear & sauce for 5.2.08 Pancake day)

Oaty plum crunch & custard

 

Steamed jam sponge & custard

Fruit jelly

Apple pie & custard

Fruit cheesecake

Carrot cake & milk

Apple & blackberry crumble & custard

 

 

 

 

 

 

         
         
         
         
         

 

 

 

 

 

   

         
         
         
         
         

 

 

 

  

 

 

 

 

 

 

 

  

 

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