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There will be occasionally some changes to these menus, but
most choices will be
available.
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Spring Term 2007
Bread is served
as an extra item in addition to potatoes/rice/pasta. A vegetarian
option is available everyday.
Also available is a
salad selection, fresh fruit, plain milk or fruit juice
What's for
lunch?
Active link from Monday
April 14th Link to Cambridgeshire School
Meals website
Containing information on the
menus available as well as lots of healthy eating facts and food
technology activities
Weeks
Commencing: Monday 1st January, 21st January, 18th February,
10th March.
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday
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Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
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Turkey & Leek pie & gravy
Macaroni cheese
Tuna salad
Creamed potatoes
Broccoli , Savoury
tomatoes, peas
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Salmon & pasta bake
Beef/lamb stew & dumplings
Ham salad
Garlic bread,
new potatoes
Salad,
broad beans, cauliflower
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Sausage plait
Broccoli & potato pie
Turkey salad
Jacket wedges French bread
Baked beans,
Roast vegetables
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Roast beef, Yorkshire pudding &
gravy (or gammon)Cheese quiche
Smoked mackerel salad
Roast/creamed potato
Green beans, sweetcorn
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Breaded fish & tomato sauce
Sweet & sour pork/vegetables
Egg salad
Jacket potato
rice
Peas ,
carrots
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Desserts |
Desserts
|
Dessert |
Desserts |
Desserts |
|
Apple crisp & custard
Cheese & biscuits & grapes |
Gainsborough tart & custard
Ice cream & peaches |
Fruit iced smoothie
Lemon love cake & custard |
Apple sultana cake & custard
Fresh fruit salad |
Cornflake tart & custard
Date & honey bar & milk |
Weeks
Commencing: 7th January, 28th January, 25th February, 17th March
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
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Country Turkey casserole
Cheese & potato pie
Egg salad
Creamed potatoes,
Garlic
bread
Sweetcorn,
Broccoli,
savoury tomatoes |
Beef (lamb) shepherds pie & gravy
Vegetable pasta bake
Tuna salad
New potatoes
Carrots,
green beans |
Wholemeal pizza
Beef chilli
Ham salad
Jacket
potato Rice
Baked beans,
trio of
vegetables
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Roast pork, apple sauce & gravy
Country vegetable pie
Turkey salad
Roast/creamed potato
Roast parsnips
Cauliflower |
Fish fingers & tomato sauce
Pasta Neapolitan
Cheese salad
Jacket wedges
French bread
Peas,
carrots |
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Desserts
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Desserts
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Desserts |
Desserts |
Desserts |
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Norwegian spice cake & custard
Fruit yoghurt |
Lemon crunch pie & custard
Rice pudding & sultanas |
Fresh fruit salad
Gingerbread & custard |
Apple & banana muffin & milk
Rhubarb crumble & custard |
Chocolate sponge & chocolate sauce
Rock bun & milk |
Week
Commencing: 14th January, 4th February, 3rd March
|
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Monday |
Tuesday |
Wednesday
|
Thursday |
Friday |
|
Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
Main Dishes |
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Beef Bolognese Sauce.
Vegetable Mexican wraps
Tuna Salad
Spaghetti
Garlic bread
Green beans
Sweetcorn
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Salmon fishcakes & tomato sauce
Italian meatballs
Broccoli Quiche salad
Chips
Tagliatelle
Peas
Carrots |
Pork sausages
Pasta jumblie
Cheese salad
Jacket potato
Baked beans
Roasted vegetables |
Roast turkey, stuffing
& gravy
Cauliflower Cheese
Egg salad
Roast/creamed potatoes
Cabbage Sweetcorn
Savoury tomatoes |
Lamb lasagne
Vegetable jalousie slice
Ham salad
New potatoes
Salad
Carrots
Cauliflower |
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Desserts |
Desserts
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Desserts |
Desserts |
Desserts |
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Eve's pudding & custard
Flapjack & milk |
Pear, ice cream & chocolate sauce
(Pancake, pear & sauce for 5.2.08 Pancake day)
Oaty plum crunch & custard
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Steamed jam sponge & custard
Fruit jelly |
Apple pie & custard
Fruit cheesecake |
Carrot cake & milk
Apple & blackberry crumble & custard |
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